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The challenge facing today‘s market is the steadily increasing demand for quality and safe foods. Foreign objects like metal, glass, stone, bone, etc. pose a real threat to the health of the consumers.
Quality features such as the completeness of the products, their perfect form and the correct fill level take on ever more significance.
Quality standards like HACCP, BRC, and IFC help to design an efficient quality assurance system with the primary aim being optimal product quality in addition to consumer safety. Achieving this without limiting productivity in today‘s production processes requires fully automated and reliable inspection system
Specialising in high precision product inspection and highly flexible in application, our component based inspection systems deliver an outstanding contribution to even greater safety for products and consumers.